September 3, 2020

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All Services Cleaning & Environmental Services. Please note that calls to the main switchboard may … Patients will also benefit from the latest in electronic catering. new google.translate.TranslateElement({pageLanguage: 'en', layout: google.translate.TranslateElement.InlineLayout.SIMPLE}, 'google_translate_element'); This approach has also made us specialists in large format machinery, robotics and telematics, to always deliver innovative, cost-effective solutions to every challenge. Patients are invited to rate various aspects of the service through the hospital website and cleanliness earns four out of five stars, with staff co-operation also receiving four stars. The cleaning team, which works round the clock at the hospital, is headed up by hotel, services manager Miguel Avelino. With nationwide capability we provide the public sector with a consistent service throughout the UK. John Greenhalgh, patient catering manager, explains that St George’s operates a cook-and-freeze system of serving food – whereby all meals are prepared off-site, frozen and reheated on the wards. We deliver high quality solutions in the safest possible way and always adhere to Lean Six Sigma competencies to continuously improve operational efficiencies. St George’s Hospital is the largest provider of healthcare in southwest London, with nearly 8,500 people serving a population of 1.3 million across southwest London and is renowned for its training and advanced medical research. To minimise hospital infections, we work with the Trust’s ‘Infection Prevention and Control’ team to continuously improve processes, procedures, and identify and utilise innovative technology. Catering staff have a Chartered Institute of Environmental Health (CIEH) Level 1 or Level 2 Food Safety Certificate. Mitie provide a full range of soft and hard facilities management services at St George’s Hospital. St George’s Hospital. GMB members are furious because their hard work has secured the contract for Mitie for a further 10 years at the hospital. We have a built-in awareness of Manufacturing ISO requirements including 9001, 14001, 18001, 15221, meaning we understand exactly what our customers need. new google.translate.TranslateElement({pageLanguage: 'en', layout: google.translate.TranslateElement.InlineLayout.SIMPLE}, 'google_translate_element'); “This means they can bring problems and concerns regarding individual patients’ nutrition to the attention of the nursing staff,” explains John Greenhalgh. Download our report to help cut through the noise in the market, benchmark yourself against your peers and make more informed decisions about your facilities management and corporate real estate strategy and the role digital transformation might play in it. When food arrives on the wards it’s the responsibility of the Mitie hostesses to prepare and distribute it;  the hostesses have been trained in the key aspects of nutritional awareness while also having customer service skills. Finally, we believe in being sustainable in our work. ECJ editor Michelle Marshall visited the site to find out how the operation works. In addition to round-the-clock cleaning services, we also give customers access to our 24-hour helpdesk, assisting you whenever you need. As one of the UK’s largest FM companies Mitie enjoys significant buying power with major distributors of food and cleaning supplies because of the sheer volumes involved – an important benefit for the cost-conscious National Health Service (NHS). Mitie have also achieved 5 point rating from Wandsworth Council’s Environmental Health department, which is the highest score that can be awarded to a catering premise by the local Environmental Health Officers. Join our experts in the studio for the latest insight into how the value of data is now more critical than ever to a company’s performance. St George’s and Mitie are helping young people into work. Please fill in our short form and a member of our team will be in touch. Mitie awards an extra day of holiday to more than 25,000 frontline heroes Mitie’s frontline heroes have been working tirelessly to keep the UK running during the pandemic – cleaning supermarkets and hospitals; setting-up drive-in test centres and Nightingale Hospitals; and maintaining production lines in pharmaceutical plants. We specialise in cleaning large thoroughfares which have high traffic demand and use our technology-led approach to deliver this efficiently whilst meeting cost and service key performance indicator (KPI) requirements. Ingredients Restaurant First floor, Lanesborough Wing Monday to Sunday 07.30-19.45 Selection of sandwiches, soups, snacks, fruit and drinks. Supplying the catering and cleaning services is one of the UK’s leading facilities service providers, Mitie. It aims to provide a measured, coordinated approach, to mitigate risk, to increase resilience and to improve efficiency. 249 Papanui Road Strowan Christchurch 8014. St George’s Hospital is the largest provider of healthcare in southwest London, with nearly 8,500 people serving a population of 1.3 million across southwest London and is renowned for its training and advanced medical research. Supplying the catering and cleaning services is one of the UK’s leading facilities service providers, Mitie. For example the company introduced microfibre mopping for more effective infection control, and in catering one of its initiatives has been the introduction of sugar-free drinks. St George’s Hospital in South London is one of the UK’s largest teaching hospitals with over 1,000 beds. 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